With the most innovative cocktail list, and premium whisky from Japan and around the world, the most important thing is that the service here is very friendly and attentive, saying it is one of Tokyo&#39;s top bars absolutely deserves its name. If you prefer red wine, you can ask to see their cellar, which contains more than 4,000 bottles of top wine.

Mandarin Bar

First on a small dish of salmon sashimi. Fresh and sweet, the sauce is a bit old Beijing hemp sauce, wrapped in the thorn body to increase the thickness of the taste; watching the brother with a bowl of hilly paella in his hand, his stomach screamed louder, but he still had to feed the camera first according to the rules. Afterwards, reluctantly scattered the seafood hill, mixed with crystal-smooth rice, and then drizzled with soy sauce. The rice was sprinkled with white sesame seeds, surrounded by warm rice, and released a soft sesame aroma. Every seafood is so fresh that I restrained my urge to swallow and ate it with great restraint. I finally left a mouthful of rice and a little fish raw, and handed it to my brother to pour a spoonful of soul: hot salmon soup. The hot soup immediately burned the fish to change color, and the rice was washed away, becoming a bowl of soup filled with soup. Despite the hot, the delicious soup was swept away with the fish and rice after one bite. After eating the last bite, I was still thinking about the next bite. Unfortunately, the bowl was cleaner than the face.

Shunju Tsugihagi Hibiya located in Yurakucho1-1-1Nihon Seimei Hibiya Bldg. B1F 100-0006, Chiyoda District, Tokyo, chicken vegetables Ratatuille 700 JPY. I think it tastes good. Oregano? It also contains aromatic herbs and uses organically grown vegetables. If you don&rsquo;t like things like POP, you can&rsquo;t tell the difference from the side dishes corners of convenience stores or supermarkets, and the price difference is unknown to the public. Also, when I finished my checkout and left, I didn&#39;t have any words of gratitude, and I wondered if I was thinking about letting customers out? I felt lonely. I think the clerk&#39;s feelings will be reflected in the clerk&#39;s attitude, so I hope you do your best, but if you are halfway through the way, it is best not to do things and ask for leave.

I like this izakaya, I feel quite style, and I can eat in an environment with Japanese locals. I feel that I can feel this kind of market life. The food is OK. Two people spent 400 yuan.

拥有最具创意的鸡尾酒单，以及日本和全球的高档威士忌，最重要的是这里的服务非常友好、细心，说它是东京的顶级酒吧之一绝对实至名归。如果你更喜欢喝红酒，你可以要求去看一眼他们的酒窖，里面收藏有4000多瓶顶级葡萄酒。

Mandarin Bar位于东京都中央区2-1-1, Nihonbashimuromachi37F, Mandarin Oriental Tokyo&nbsp;103-8328，这里一直令我感到很吃惊。很棒的雪茄，我真的很喜欢这里，因为这里允许在下午五点之后抽烟。服务员很棒（他们为你点烟的技巧很棒），鸡尾酒很不错，葡萄酒的种类也很多。喜欢这个地方。以上是我的看法。

Mandarin Bar located in 2-1-1, Nihonbashimuromachi37F, Mandarin Oriental Tokyo 103-8328, central district of Tokyo, it has always surprised me. Great cigars, I really like it because smoking is allowed after 5 pm. The waiters are great (their cigarettes are great for you), the cocktails are great, and there are many types of wine. Love this place. The above is my view.

这是一家坐落在东京酒店37层的漂亮餐厅。餐厅融入的水的元素增添了许多亮点，餐厅还有漂亮的风景，可以俯瞰整个东京包括东京晴空塔（从洗手间的来看的视角也很令人印象深刻）。服务，毫无疑问，传统的日本风格，礼貌又温和。

This is a beautiful restaurant located on the 37th floor of the Tokyo Hotel. The water elements of the restaurant add many highlights, and the restaurant has a beautiful view overlooking the entire Tokyo including the Tokyo Skytree (and the view from the bathroom is also very impressive). Service, no doubt traditional Japanese style, polite and gentle.

一直都想来这里排一下网红云朵蛋糕。但是早上要起的很早 除非日后住在银座吧.今天点的是蓝莓乳酪蛋糕 &amp;芒果慕斯蛋糕（姐姐说像芒果班戟）还点了苏打水和咖啡 极力推荐　杏仁马卡龙2-1-1, 日本橋室町 中央区 東京都

I always wanted to come here to arrange the net red cloud cake. But I have to get up early in the morning unless I live in Ginza in the future. Today I ordered blueberry cheese cake &amp; mango mousse cake (sister said like mango banyan) and ordered soda and coffee. I highly recommend almond macarons 2-1-1, Nihonbashi Shimizu Central District Tokyo

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InterContinental Tokyo Bay, an IHG Hotel

Aman Tokyo

Andaz Tokyo Toranomon Hills- A Concept by Hyatt

N+HOTEL Akihabara No.2

SHIBUYA SKY

Shinjuku Gyoen National Garden

Tokyo Skytree

Tokyo Tower

The environment of this restaurant is really great. Overall, the popularity here is really strong. The skewers here are really delicious. And the thorns here are also very delicate. Overall, the price is not expensive, and the price/performance ratio here is quite high.

Mandarin Bar

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